Cooking

Mushroom soup

October 10, 2016

    It's autumn already. Time passed so fast, in a blink of an eye. And it's unusually cold for this time of the month that you just want to cuddle in a blanket with something warm. Today it will not be a pumpkin soup. For me, that's a big no-no. I tried my best to like it but it's just not my thing.

    Ok so let's move on to the creamy, mushroomy and very warming soup. The most beautiful about it - it's low cal!

    The

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Cooking

Fluffy cheese cupcakes

September 28, 2016

    So I finally discovered the secret of fluffy cupcakes and unfortunately it is loads of butter (have to experiment on that more). Well but never the less these cupcakes turned out sooo delicious that nobody even cared how loaded with fat they were. Just make a small batch and for your cheat, day and your waistline would not change an inch)).

    Let's bake those cheese cupcakes. I ended up with 12 of them.

    Ingredients:

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Cooking

Nutella cupcakes

August 4, 2016

   Since we are on vacation I decided to satisfy my husband's huge sweet tooth and bake some non-healthy cupcakes. You can do that once in a while, right?  They turned out to be really good actually, so I decided to be nice and share the recipe with you guys.    

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Cooking

Mushroom tart

June 26, 2016

    Hi, my friends. Today I’m gonna share with you a mushroom heaven - mushroom tart. I made this tart for my fam today and my man told me that the local coffee shop has no idea how to bake tarts (he always knows how to compliment my food). Even my mother was impressed (now that does not happen often).

    Prepare yourself - this tart is definitely restaurant worthy and a perfect addition to y

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Cooking

Ratatouille - Your style

June 11, 2016

    I have been a picky eater since I was a child. Even now when I try not to be a big baby a still can not incorporate some foods into my diet (I think I'm the only one on earth who does not like asparagus). Peppers are one of the veggies that I just could not make myself to like until my darling husband almost "made me" try a yellow pepper ( the peppers I have tried were always green). And then I discovered for myself that I do really like them)). 

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